#我愛staub劇情美食PART 2
Beef Bourguignon ~ Julie & Julia
其實通常是看了某部作品而啟發了做某道菜餚，但我卻是相反。因爲老公的關係，對於法國料理略懂皮毛，近來因為疫情的關係已經好久沒回家鄉，為了一解老公的思鄉情愁，特地做了Beef Bourguignon(紅酒燉牛肉)來讓他解鄉愁，因而想起了跟這道菜有關的電影 Julie & Julia! 既然都採用了Julia Child的食譜，沒看過這部電影有點說不過去。看完後很喜歡這部片，喜歡Julia Child 開朗、爽快、積極進取的個性，更欣賞她跟丈夫和諧、融洽的相處模式！
以下是劇中我喜歡的幾個句子：
“You are the butter to my bread and the breath to my life.”
“Well, all I know is this—nothing you ever learn is really wasted, and will sometime be used."
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?" 😅😅😅
"This is my invariable advice to people: Learn how to cook—try new recipes, learn from your mistakes, be fearless and above all have fun."
"Really, the more I cook the more I like to cook."
與大家共享之～💕
